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Restaurant focus ATELIER
At focus ATELIER, Patrick Mahler and his award-winning team take your senses on a journey to new realms. Across multiple courses, classical foundations merge with Japanese influences and Nordic inspiration to create imaginative and contrasting culinary compositions.
Grill Restaurant Seeterrasse
At the Grill Restaurant Seeterrasse, enjoy grilling artistry at its finest. Whether it’s Black Angus or 16-year-old Omakuh – masterpieces are created over an open flame, enhanced with wood from our own forest. All paired with a breathtaking lake view.
Pop-up: PRISMA Expérience
Discover the artistry of Yusuke Sasaki, who unites Asian, European, and American influences into refined Japanese fusion cuisine. At the summer pop-up PRISMA Expérience, enjoy innovative Izakaya-style dishes with pure flavors and unforgettable taste experiences.
A wine tour through the world-famous wine region of south-west France
The French region around Bordeaux, also called Bordelais, is the largest contiguous wine growing area in the world for prestigious wines: 3,000 châteaux produce only the finest vintages that are enjoyed the world over, including Château Mouton Rothschild, Château Petrus and Château d’Yquem. These wines are imbued with the sun, the land, and the passion of the vignerons.
Deluxe Residence Lake View
Room number 101
