Tisch reservieren
Restaurant focus ATELIER
At focus ATELIER, Patrick Mahler and his award-winning team take your senses on a journey to new realms. Across multiple courses, classical foundations merge with Japanese influences and Nordic inspiration to create imaginative and contrasting culinary compositions.
Grill Restaurant Seeterrasse
At the Grill Restaurant Seeterrasse, enjoy grilling artistry at its finest. Whether it’s Black Angus or 16-year-old Omakuh – masterpieces are created over an open flame, enhanced with wood from our own forest. All paired with a breathtaking lake view.
Pop-up: PRISMA Expérience
Discover the artistry of Yusuke Sasaki, who unites Asian, European, and American influences into refined Japanese fusion cuisine. At the summer pop-up PRISMA Expérience, enjoy innovative Izakaya-style dishes with pure flavors and unforgettable taste experiences.
Restaurants & Bar
In the restaurants of the Park Hotel Vitznau, our superb chefs will conjure up gastronomic experiences that you will remember forever. Let yourself be drawn into the diverse cuisine of the hotel’s restaurants with their multiple Gault Millau points and Michelin stars, and indulge yourself with one of our meat specialties grilled perfectly to your taste on our lakeside terrace overlooking the rhythmic babbling of the waters of Lake Lucerne directly below. Once you have sated your appetite, the elegant Verlinde Bar will welcome you in with its impressive selection of around 200 vintage armagnacs and cognacs for a digestif in a cozy atmosphere.
We would like to inform you that the Park Hotel Vitznau is operated as a private guest house. A reservation is necessary for all offers. Spontaneous visits are not possible.
Thank you very much for your attention.
Restaurant focus ATELIER
Gourmet chef Patrick Mahler and his team (18 Gault Millau points, 2 Michelin stars) blend effortless lightness with impressive surprise in their culinary performance – a unique gourmet experience that the palate will not soon forget.
Grill Restaurant & Lake Terrace
Experience culinary highlights at the Grill Restaurant Lake Terrace. Whether indoors or outdoors, let yourself be treated to exquisite grill dishes by the 15 Gault Millau-point-awarded team, while enjoying the breathtaking views of Lake Lucerne and the surrounding mountain landscape.
World of Wine
On the ground floor of the Park Hotel Vitznau, a true paradise for sommeliers and wine lovers unfolds: one of the largest wine cellars in Switzerland proudly showcases its fine wines. Embark on a unique journey through the six wine cellars, housing 35,000 bottles and 4,500 selections.
Verlinde Bar
Immerse yourself in the elegant atmosphere of the Verlinde Armagnac & Cognac Bar, surrounded by the original artworks of artist Claude Verlinde. Enjoy exclusive cocktails as you let yourself be enchanted by this unique setting.
Pop-up Restaurant: PRIMSA Expérience
Discover the creative signature of Yusuke Sasaki – a Japanese master chef with an international reputation. His cuisine blends Asian finesse with European and American influences.
