Privée Dinner
Martin Donatsch × Patrick Mahler
Experience an exceptional evening of indulgence at Park Hotel Vitznau on Friday, 10 July 2026:
At this exclusive Winemakers’ Dinner with Martin Donatsch, outstanding Swiss winemaking meets the personal insights of an exceptional vintner and the award‑winning cuisine of Patrick Mahler, set against the unique backdrop of Lake Lucerne.
Look forward to an evening defined by depth, finesse and rarity, featuring the very finest high‑end wines from the Donatsch estate, served in an intimate and elegant setting.
Programme
Friday, 10 July 2026 | 6:30 pm – 11:00 pm
- 6:30 pm Apéritif in the historic wine cellar
– Champagne
– Small canapés
- 7:15 pm Dinner begins
– Six‑course menu by Patrick Mahler
– Accompanying tasting of 15 exquisite, high‑end wines from Domaine Donatsch (including the highlights from four vintages of Pinot Noir Privée and the Completer “Amen”)
– Personal insights and commentary by winemaker Martin Donatsch
Weather permitting, dinner will be held on the Verlinde Island.
Martin Donatsch, fifth generation of the renowned Donatsch winery in Malans, is one of Switzerland’s most celebrated winemakers and a two‑time world champion among Pinot Noir producers. His wines are considered international rarities and regularly achieve top ratings and record prices at auctions.
Pricing & Reservations
Book Tickets
Ticket price: CHF 750 (Including apéritif, six‑course dinner, wines, water and coffee)
Number of guests: Maximum of 12
For further information, our reservations team will be happy to assist you at any time.
info@parkhotel-vitznau.ch
+41 41 399 60 60
