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Restaurant focus ATELIER
At focus ATELIER, Patrick Mahler and his award-winning team take your senses on a journey to new realms. Across multiple courses, classical foundations merge with Japanese influences and Nordic inspiration to create imaginative and contrasting culinary compositions.
Grill Restaurant Seeterrasse
At the Grill Restaurant Seeterrasse, enjoy grilling artistry at its finest. Whether it’s Black Angus or 16-year-old Omakuh – masterpieces are created over an open flame, enhanced with wood from our own forest. All paired with a breathtaking lake view.
Pop-up: PRISMA Expérience
Discover the artistry of Yusuke Sasaki, who unites Asian, European, and American influences into refined Japanese fusion cuisine. At the summer pop-up PRISMA Expérience, enjoy innovative Izakaya-style dishes with pure flavors and unforgettable taste experiences.
Verlinde Bar - Armagnac & Cognac Bar, Relais Gourmand
Where armagnac and cognac are served over surrealism
Soak in the unique and elegant atmosphere of the Verlinde Bar and marvel over the nine original artworks by the room’s namesake – the artist Claude Verlinde. The collection of over 200 vintage armagnacs and cognacs seems almost as surreal as the art. Sit back, take a sip, and inhale the intense scents.
